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Cost per person is $27.50.
Each seder meal will include:
Carrots, Celery and Matzo crackers
Chopped Liver Pate
Gefilte Fish
Charoset
Chicken Matzo Ball Soup
Chicken Marbella with oven roasted potatoes and green bean almandine
Coconut Macaroons and Ring Gels
Seder plate components: horseradish root and red horseradish, charoset, parsley sprig, roast lamb shank bone, unpeeled hard boiled egg, whole unpeeled orange, and celery.